Valentine's Day Dinner

Valentine's Day Dinner
Date
14 February 2019
Venue
Genting Casino, Western Esplanade, Westcliff-on-Sea

4 course menu 
Glass of Champagne 
Live entertainment from Joe Gibson

Starters 
Seared scallops with crushed fennel seeds, pea puree and crispy pancetta 
Soup of the day with crusty bread
Chicken and chorizo pate with sun-blazed tomato chutney and warm focaccia bread 
Grilled goat's cheese with fruits of the forest, balsamic glaze and pomegranate (V) (GF) 

Mains 
8oz rump steak taken from the heart of the rump to combine great tenderness and full flavour. recommended medium rare
Seared sea bass with asparagus and a lemon and tomato butter
8oz lamp rump with sugar snap peas, carrots and a red wine jus 
Beetroot, brie and walnut wellington with a tomato sauce on a bed of Mediterranean vegetables (V)

Dessert
A selection of British ice cream
Cointreau Creme Brulee with glazed oranges and shortbread
Baked Muscovado sugar cheesecake with a spiced biscuit base and Morello cherry compote
A selection of cheeses with grapes celery, chutney and crackers 

Coffee or tea 
Petit Fours 

£35 per person 

For further details and to book, call 01702 352919